What does the technical cooperation program in the FAO prioritize?

The correct focus of the technical cooperation program in the FAO is on providing technical expertise for developing countries. This program is designed to enhance the capacity of nations to improve their agricultural practices, food security, and rural development. By prioritizing technical expertise, the FAO aims to help these countries develop sustainable agricultural systems, implement effective policies, and increase productivity, which are crucial for addressing hunger and poverty.

The program emphasizes the importance of knowledge transfer, skill-building, and fostering innovation tailored to the specific needs of developing nations. This support is vital for enabling these countries to establish self-sufficiency in food production and improve the livelihoods of their populations. The FAO's commitment to strengthening the agricultural capabilities of developing countries aligns with its broader mission of promoting global food security and sustainable development.

The other options do not align with the core mission of the technical cooperation program. Urban development initiatives, while important, are not the primary focus of the FAO, which concentrates more on rural and agricultural contexts. Similarly, funding for agricultural research in developed countries does not reflect the FAO's emphasis on supporting developing nations. Lastly, while large corporations play a role in agriculture, the FAO prioritizes grassroots development rather than corporate support, focusing on empowering smallholders and local